Strawberry Shake 1 container (8 oz.) lemon nonfat yogurt 2 c. cubed, seedless watermelon 1 pint fresh strawberries, cleaned and hulled 1 banana medium, peeled and sliced
Frozen Smoothie Pops Strawberry Shake small paper cups popsicle sticks
What to do:
Strawberry Shake In blender or food processor, process yogurt, watermelon, strawberries and banana until smooth and frothy. Serve immediately.
Frozen Smoothie Pops Pour prepared Watermelon Strawberry Shake into small paper cups. Freeze, inserting popsicle sticks or plastic spoons when mixture is partially frozen. Or, pour Watermelon Strawberry Shake into ice cream machine. Set and enjoy!
* Recipe Courtesy of The National Watermelon Promotion Board