2 cans (6 oz. each) crabmeat, well drained, flaked 1/4 c. MIRACLE WHIP Dressing 1 egg, beaten 20 RITZ Crackers, finely crushed 2 Tbsp. sliced green onions 1/4 c. KRAFT Thousand Island Dressing
What to do:
1. Preheat greased grill to medium heat. Mix all ingredients except Thousand Island dressing until well blended. 2. Shape evenly into eight patties, using about 1/4 cup of the crab mixture for each patty; cover. Refrigerate 2 hours. 3. Grill patties 3 to 4 min. on each side or until firm and golden brown on both sides. Serve with the Thousand Island dressing.