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Halftime Salsa-Chili Dog
Courtesy of Kraft Kitchens
Servings: 8
Prep Time: 5 Min.
Cook Time: 8 Min.
What you need:
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1 can (15 oz.) chili with beans
1/3 c. TACO BELLŪ Thick & Chunky Salsa
1 pkg. (14 oz.) OSCAR MAYER Selects Uncured Angus Bun-Length Beef Franks
8 hot dog buns
1/2 c. KRAFT Shredded Cheddar Cheese
What to do:
1. Mix chili and salsa in medium saucepan. Add franks; cook on medium heat 8 to 10 min. or until heated through, stirring occasionally.
2. Fill buns with franks.
3. Top with chili mixture and cheese.

* Size Wise: Balance your food choices throughout the day so you can enjoy one of these chili dogs!

* Special Extra: Everyone will cheer when you serve these tasty chili dogs with ice-cold CAPRI SUN Drinks.

* Recipe courtesy of Kraft Kitchen
Nutritional information:
Calories: 380;   Total Fat: 22g;   Saturated Fat: 9g;   Cholesterol: 50mg;   Total Carbs: 31g;   Fiber: 3g;   Sugar: 5g;   Protein: 14g;   Sodium: 970mg;  
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