Servings: 4

Prep Time: n/a

Cook Time: 30 Min.

What you need:

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1 lb. ground beef
1-1/4 c. water
3/4 c. milk
1/3 c. HEINZ Tomato Ketchup
1 pkg. (12 oz.) VELVEETA Shells & Cheese Dinner
1 large tomato, chopped
2 green onions, sliced

What to do:

1. Brown meat in large skillet; drain.
2. Add water, milk and ketchup; mix well. Bring to boil. Stir in Shell Macaroni; return to boil. Cover; simmer on medium-low heat 10 min. or until macaroni is tender.
3. Stir in Cheese Sauce, tomatoes and onions; cook until heated through, stirring occasionally.

4 servings, 1-1/2 cups each